A behind-the-scenes look at America’s seventeen-billion-dollar pet food industry and what you need to know about the nutritional needs of your dog or cat.

Guests

  • Malden Nesheim professor emeritus of nutritional sciences, Cornell University former president, American Institute of Nutrition
  • Marion Nestle professor nutrition, food studies and public health at New York University previous books include "Food Politics", "Safe Food", and "What to Eat"

Related Links

Topics + Tags

Comments

comments powered by Disqus
Most Recent Shows

Catherine Price: “Vitamania”

Thursday, Feb 26 2015Tens of millions of Americans take nutritional supplements. New studies allege some pills do not contain what is on the label. Other research indicates consumers may be ingesting too many vitamins. New concerns about dietary supplements.

New Research On Preventing Peanut Allergies

Wednesday, Feb 25 2015The number of children allergic to peanuts has skyrocketed. A new study suggests doctors have been giving the wrong advice about peanuts for years. A discussion of what the latest research says about preventing the sometimes life-threatening allergy.