Changing public attitudes have led to a decline in U.S. soda sales. But health expert Marion Nestle believes many people still consume unhealthy amounts of sugary drinks. She argues beverage companies are spending millions on research that misleads consumers.
For decades, scientists and environmentalists have warned of the dangers certain chemicals pose to humans and the environment. A pair of investigative journalists examine the link between industrial toxins and the rise of death and disease in childhood.
- Alice Shabecoff freelance journalist focusing on family and consumer topics and former executive director of the National Consumers League.
- Philip Shabecoff former environmental correspondent for the New York Times.
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