"Patrick O'Connell's Refined American Cuisine" (Bulfinch)

"Patrick O'Connell's Refined American Cuisine" (Bulfinch)

The Inn at Little Washington has been selected as one of the top ten restaurants in the world. Its chef celebrates the coming of age of American cooking and connects what he does in his restaurant with what can be done in the home kitchen.

The Inn at Little Washington has been selected as one of the top ten restaurants in the world. Its chef celebrates the coming of age of American cooking and connects what he does in his restaurant with what can be done in the home kitchen.

Guests

Patrick O'Connell

Chef and co-founder of The Inn at Little Washington and author of "The Inn at Little Washington Cookbook: A Consuming Passion."

Please familiarize yourself with our Code of Conduct and Terms of Use before posting your comments.

Our address has changed!

The Diane Rehm Show is produced by member-supported WAMU 88.5 in Washington DC.