Chez Panisse owner Alice Waters shares her home cooking philosophy in her new cookbook, "My Pantry."
Journalist Ann Crittenden believes that the divide between "working parent" and "stay at home parent" is mostly a myth. She talks about the skills developed in child-raising and homemaking that are also valuable in the workplace.
- Ann Crittenden former New York Times reporter. She is also author of "The Price of Motherhood."
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